SHRIMP DADDY

Two couples, Dan Tran + June Quan & Anna Wang + Jeremy Tu, with a mutual love for food and Hawaii served their first garlic butter shrimp boat out of a tent in November 2016. For the past 6 years, their home has been Smorgasburg LA and serving at various events like Coachella, 626 Night Market, third party deliveries, and private catering. Topanga Social will be their first brick and mortar where they will be expanding and innovating their menu.”