Born and raised in New York City, Chef/owner Perry Cheung relocated to San Francisco in 2004 to pursue a culinary education and career and moved to LA in 2011. Cheung opened Dumpling Monster February 2019 in West Hollywood, featuring an extensive dumpling menu featuring fresh, tender juicy dumplings with fillings made from hormone free meats. Cheung has appeared and won on The Esquire channels knife Fight and Food Network’s Beat Bobby Flay. During his free time, he enjoys traveling and exploring cuisines from different parts of the world.
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